Check it out…one of the easiest ways to cook acorn squash, or butternut squash, or pumpkin, is in your crockpot (also known as a slow cooker). It’s so ridiculously simple that you’ll want to do it often!
Just take an organic acorn squash, butternut squash, or pumpkin. Be sure to get one that will fit whole in your crockpot. Wipe it off with a dry cloth, and then set it in your slow cooker, put the top on, and set the crockpot on ‘low’.
🐶 WE GOT YOU 10% OFF ALL V-DOG VEGAN DOG FOOD AND TREATS!🐾
Just use our special coupon code HAPPYGFVEGAN at the V-Dog website!
Plus ordering directly from the V-Dog site helps support us!
That’s it! Cook an acorn squash or pumpkin on the ‘low’ setting for 8 hours, a butternut squash for 6 hours.
Remove from the crockpot (use oven mitts, or two large spoons, because it will be hot!) and place on a cutting board. For acorn and butternut squash, cut in half lengthwise, for a pumpkin cut off the top. Scoop the seeds out, and then season the squash with a little vegan margarine, and either salt and pepper, or nutmeg, or whatever else you like, and eat!
Thank you! ❤️
*Receipts will come from ISIPP.
CashApp us
Venmo us
Paypal us
So easy, so good, and so good for you!
The Happy Gluten-Free Vegan is always free, always reader-supported. Your tips via CashApp, Venmo, or Paypal are appreciated. Receipts will come from ISIPP.
CashApp us
Venmo us
Paypal us
Our recipe book contains 50 of our favorite recipes, all vegan, all gluten-free, instantly downloadable!