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This homemade vegan hot cocoa mix is not only gluten-free and vegan, but it’s also raw and organic! Just the thing for a winter’s day – or any day! Here’s how to make this delicious, and oh-so-good for you homemade vegan hot chocolate mix:
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(Read about Anne's hospital stay)
2 parts aw organic cacao powder
1 part organic, vegan sugar
Place all ingredients in a food processor and pulse until of uniform consistency.
Store in refrigerator.
To make hot chocolate, simply put 2-4 tablespoons of mix in a cup, and add boiling water.
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