Ethiopian White Beans with Tomatoes and Coconut Milk
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Ethiopian-Style White Beans with Tomatoes and Coconut Milk

This incredible vegan bean dish is as delicious as it is nutritious, with just a little heat. And it’s really easy to make!

These Delicious Smoky Great Northern Beans are So Easy to Make
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These Delicious Smoky Great Northern Beans are So Easy to Make!

You will not believe how delicious, fast, and easy, these smoky beans are! While you can use any white beans we chose to use Great Northerns.

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Best Ever Vegan, Gluten-Free Applesauce and Pecan Pancakes

There’s nothing as delicious as pancakes on a chilly January morning. And when the pancakes are vegan, gluten-free, and chock-full of applesauce and pecans, they’re even better!

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Delicious Gluten-Free And Vegan Banana Pudding! Smooth, Sweet, and Easy to Make!

If you have a hankering for some vegan, gluten-free banana pudding, we’ve devised the perfect recipe for your tastes. It’s sweet, smooth, and incredibly easy to prepare.

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Vegan, Gluten-Free Artichoke and Spinach Dip is Delicious Hot or Cold

We recently made this artichoke/spinach dip for New Year’s Eve, and it was a hit! The dip features a robust but subtle flavor and protein galore (due to its cashew base and the addition of nutritional yeast).

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Vegan, Gluten-Free Pear Crisp: A Sweet Treat That Is So Easy To Make!

A relative gave us a gift of holiday pears, and we immediately knew what we had to do with them — make vegan, gluten-free pear crisp!

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Tempeh and Walnut Tacos Or Burritos Are Vegan, Gluten-Free, Delicious, And Packed With Protein!

Sometimes you’re lucky enough to stumble into a recipe that is so easy to make, and so yummy and nutritious at the same time. Our tempeh/walnut tacos only take a few minutes to whip together, but they taste divine!

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Not Just for Holidays, Try Our Vegan, Gluten-Free Aegean Sweet Potatoes!

Vegan, gluten-free holiday feasts take a lot of creativity. Instead of roasting a turkey and mashing some potatoes, you have to plan an entire plant-based menu.

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Utterly Delicious Vegan, Gluten-Free Fudge With Only Three (Or Four) Ingredients

Who can resist a delicious piece of rich, creamy fudge? Certainly not the intrepid chefs at The Happy Gluten-Free Vegan! Most of us have blissful memories of devouring these chocolate-y confections.

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Make Your Own Vegan, Gluten-Free Polenta, Fortified With Nutritional Yeast

We were in the habit of buying tubes of polenta (organic only, of course, otherwise it is almost certainly GMO), and until recently, didn’t realize how easy it is to make this delicious, protein-rich food at home, no tube needed!

vegan gluten-free lectin-free casava crackers
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Super Easy Gluten-Free Cracker Recipe – Vegan, Lectin-Free and Vegan AIP Friendly!

These easy vegan, gluten-free crackers are also lectin-free and they are delicious! In fact, they taste a bit like copycat wheat thins!

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Barbequed Jackfruit Sandwiches Taste Like Pulled Pork, But Are Vegan and Gluten-Free, Without The Grease or Guilt!

One thing you might miss if you’re following a vegan, gluten-free diet is the robust flavor of pulled pork. Still, you don’t want any pigs to suffer for your appetite.

Easy 5-Minute No-Cook Barbecue Sauce on the Fly - Vegan and Gluten-Free Recipe!
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Fast and Easy 5-Minute No-Cook Barbecue Sauce on the Fly – Vegan and Gluten-Free Recipe!

If you need a vegan and gluten-free barbecue sauce recipe right now, without having to cook it, this is the bbq sauce recipe for you!

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Celebrate Autumn With Our Vegan, Gluten-Free Pumpkin/Banana/Pecan Muffins

You’re going to love these muffins! They’re perfect for October, or for any time, really. You know it’s not really fall unless you eat something that has pumpkin in it!

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Delectable Pecan Sandies Are Vegan, Gluten-Free, and Easy to Make With Five Ingredients

These cookies are so rich and delicious, yet are made with only five ingredients! You probably remember pecan sandies from your childhood — sweet and nutty, such a perfect treat to hit that sweet spot.

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Vegan Gluten-Free Mexican Black Beans Are Great in Tacos, Burritos, You Name It!

If you want to give a bit of pizzazz to an ordinary can of black beans, this recipe will only take you a couple of minutes and will utilize a few simple ingredients.

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Give Your Green Beans Zest With Our Vegan, Gluten-Free Almond/Garlic Topping!

Sometimes you want to add a little extra pizzazz to your vegetables. Sure, they’re great steamed, baked, or sautéed. But, if you want an extra layer of goodness, you really need to try our vegan, gluten-free almond/garlic topping.

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Delicious Vegan, Gluten-Free Almond Flour Cookies With Only Five Ingredients!

Sometimes you want to whip up something sweet, but you don’t want to make a big production out of it. You desire quick satisfaction without spending the entire day baking.

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You Won’t Be Able to Stop Eating Our Vegan, Gluten-Free Peanut Butter Chocolate Pie

You’re going to be amazed by this vegan, gluten-free peanut butter chocolate pie recipe. Our mouth-watering dessert takes three hours to make, but most of the time, the pie is just chilling in the freezer.

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Succulent, Easy-to-Prepare Vegan, Gluten-Free Black Bean Burgers! So Yummy!

If you need to whip up a quick vegan, high-protein sandwich, you’ll be delighted by our black bean burger recipe! These patties are super easy and inexpensive to make and will fill you up for hours.