Vegan, Gluten-Free Pear Crisp: A Sweet Treat That Is So Easy To Make!
December 29, 2020
You Won’t Be Able to Stop Eating This Vegan, Gluten-Free Rhubarb/Pear/Almond Crumble!
August 28, 2019
It already feels like autumn where we live, and we’re craving warmer, heartier foods. Of course, sweet desserts are delicious any time of the year. We recently modified a traditional rhubarb/pear/almond crumble recipe by substituting Earth Balance for butter, and gluten-free flour for the whole wheat kind. Our results were stellar. You’ll keep going back to the pan for this dessert — again, and again and again. Try your hardest not to devour the entire thing!
Vegan and Gluten-Free Pear Rosemary Soda Syrup
December 20, 2013