Our gluten-free vegan bread recipe is mwah! (chef’s kiss) Perfection! In fact if you have basically given up trying to make gluten-free vegan bread at home, and resigned yourself to having to buy it (at $10 a loaf, no less), we beseech you to give our recipe that one last try. You won’t be disappointed, we promise. Made with primarily with almond flour, cut with a bit of coconut flour, this hearty loaf is so easy to make, and it slices beautifully for sandwiches! It’s delicious, customizable (for example throw in some caraway seeds for a deli rye experience), sandwichable (look ma, we just invented a word!), and nearly fool proof! In fact, it’s the only bread we have now! So long gluten-free bread mixes that don’t even work! Buh bye expensive store-bought cardboard bread! The Happy Gluten-Free Vegan’s homemade gluten-free vegan bread is true gluten-free vegan happiness.

Our gluten-free vegan Philly cheesesteak recipe is the best vegan Philly cheesesteak recipe we’ve had! So if you have a hankering for a vegan Philly cheesesteak, we guarantee that you’ll love our vegan Philly cheesesteak recipe! It’s just amazing, it’s also the most authentic tasting vegan Philly cheesesteak we’ve ever had, and it’s easy to make at home!

Being gluten-free and vegan doesn’t mean that you have to forego that ultimate of comfort foods: the grilled cheese sandwich and tomato soup! Now you can easily have a gluten-free vegan grilled cheese sandwich and our gluten-free vegan cream of tomato soup! We call this a vegan Costco recipe because we get the ingredients from Costco, and we call this a quarantine recipe because the ingredients are all shelf-stable.

Usually, when we think of millet, we envision birdseed. However, this crunchy, high-protein grain is delicious as a sandwich spread when it’s combined with spicy buffalo sauce and creamy vegan ranch dressing. The consistency is slightly cheese-like, and the flavor is out of this world! You can make the buffalo sauce as mild or spicy as your heart desires.

Check it out – these taste so much like a filet of fish sandwich, you’ll have to check to make sure that you’re still vegan! Sooo yummy, and so easy! Not only are these gluten-free and vegan, but they are also soy free, corn free and nut free.