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Creamiest Ever Vegan, Gluten-Free Asparagus Soup

If you’re tired of steamed asparagus, but still want to experience both the flavor and nutritional benefits of this vegetable, try our creamy asparagus soup!

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Jazz Up Your Kale With A Few Simple, Vegan and Gluten-Free Ingredients

Kale is incredibly good for you, since it’s full of vitamins A, K, B6 and C, calcium, potassium, copper and manganese. Sometimes, however, it can seem a bit…well, meh.

These Delicious Smoky Great Northern Beans are So Easy to Make
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These Delicious Smoky Great Northern Beans are So Easy to Make!

You will not believe how delicious, fast, and easy, these smoky beans are! While you can use any white beans we chose to use Great Northerns.

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Vegan, Gluten-Free Artichoke and Spinach Dip is Delicious Hot or Cold

We recently made this artichoke/spinach dip for New Year’s Eve, and it was a hit! The dip features a robust but subtle flavor and protein galore (due to its cashew base and the addition of nutritional yeast).

vegan miso butter onions
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Miso Butter Onions – Vegan Style!

You must try this recipe for vegan miso butter onions! They are seriously delicious, melt-in-your-mouth incredible, and so easy to make!

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Not Just for Holidays, Try Our Vegan, Gluten-Free Aegean Sweet Potatoes!

Vegan, gluten-free holiday feasts take a lot of creativity. Instead of roasting a turkey and mashing some potatoes, you have to plan an entire plant-based menu.

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Soothing Vegan, Gluten-Free Roasted Pepper Soup is Great On a Chilly Evening

When the temperatures plummet, there’s nothing more soothing than soup. A warm bowl is like heaven on a winter evening, when you want to nourish yourself but don’t feel much like cooking.

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You Can’t Get Much More Autumnal Than Apple/Rosemary Stuffed Butternut Squash! And It’s Vegan and Gluten, Free, Too!

At long last, we have discovered the perfect vegan, gluten-free dish for those upcoming holiday festivities. Even if it’s just you and your significant other this year, you’ll want to eat well for the season.

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Make Your Own Vegan, Gluten-Free Polenta, Fortified With Nutritional Yeast

We were in the habit of buying tubes of polenta (organic only, of course, otherwise it is almost certainly GMO), and until recently, didn’t realize how easy it is to make this delicious, protein-rich food at home, no tube needed!

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Vegan Gluten-Free Mexican Black Beans Are Great in Tacos, Burritos, You Name It!

If you want to give a bit of pizzazz to an ordinary can of black beans, this recipe will only take you a couple of minutes and will utilize a few simple ingredients.

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Vegan, Gluten-Free Cherry Tomato/Basil Soup Is Great On a Chilly Evening

We finally made it to hot soup season, and we couldn’t be happier! Nothing is better on a chilly evening than a bowl of nourishing soup, perhaps with a side of gluten-free garlic toast.

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Give Your Green Beans Zest With Our Vegan, Gluten-Free Almond/Garlic Topping!

Sometimes you want to add a little extra pizzazz to your vegetables. Sure, they’re great steamed, baked, or sautéed. But, if you want an extra layer of goodness, you really need to try our vegan, gluten-free almond/garlic topping.

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Baked Bang Bang Tofu! Vegan And Gluten-Free, Fun to Say Out Loud, Easy to Prepare, Delicious to Eat!

Sometimes you need to whip together a tasty, high-protein meal, but you have limited time and/or ingredients. Fortunately, we’ve discovered a recipe to solve that dilemma.

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Classic Gazpacho is Refreshing, Gluten-Free and Vegan! Great For a Hot Summer Evening!

There are still a few hot days left this summer until September brings the autumnal breezes. We often find ourselves with a surplus of tomatoes, and when this situation arises, we know exactly what to do –make gazpacho!

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Take a Trip to Italy With Our Vegan, Gluten-Free Tomato and Garlic Focaccia!

You might not be able to take an actual trip to Italy right now, but you can make this yummy vegan, gluten-free focaccia with a minimal number of ingredients.

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Try Our Vegan and Gluten Free Baked Crispy Peanut Tofu! It’s Exotic And Satisfying!

Tofu is pretty bland on its own. However, marinated and cooked properly, these plain white slabs become exotic and delicious!

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Our Guacamole and Chips Are Naturally Gluten-Free, Vegan, and Delicious!

There’s nothing more delicious on a hot summer evening than a bowl of fresh guacamole and a pile of crispy tortilla chips! This stellar dish is so easy to make, a great way to use up those old tortillas, and is naturally vegan and gluten-free!

These Vegan Instant Pot Baked Beans are Fabulous, Easy, and Gluten-Free
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These Vegan Instant Pot Baked Beans are Fabulous, Easy, and Gluten-Free

These wonderful, gluten-free, vegan baked beans taste almost exactly like Bush’s baked beans, only better, and better for you! And so easy!

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Oven-Roasted Rosemary Potatoes: Vegan, Gluten-Free, Deliciously Simple!

Potatoes are one of the most commonly utilized foods — so basic, so inexpensive, and so delicious. This tuberous vegetable can be used in just about everything.

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Beat the Summer Heat With Our Vegan, Gluten-Free Pineapple-Cucumber Gazpacho

We recently discovered the most refreshing gazpacho imaginable — made with pineapple and cucumber! You probably have a cucumber or two lounging around your kitchen, especially if you have a garden.