Category: Yogurt, Milks, Butters & Cheese
Vegan non-dairy yogurts, non-dairy milks, non-dairy and nut butter, and non-dairy cheese recipes, all gluten-free
Mockzarella! Super Easy Vegan Mozzarella Cheese Recipe
Homemade Coconut Butter Manna Recipe – Vegan, Rich, Delicious, and Easy!
Incredibly Easy Gluten-Free Soy-Free Homemade Chickpea Tofu
Using Your Juicer to Make Nut Butter
Really Easy Vegan and Gluten Free Peanut Butter
Vegan, Gluten-Free Aged Feta
We recently brought you a fantastic recipe for vegan, gluten-free feta, which is quick and easy to make! Well we’ve been playing around in the kitchen and took it one step further by slightly aging and pressing the tofu. While the quicker feta will always be our go-to in a pinch, this aged feta is so worth the wait and work! The key to making this feta is to press it for at least 5 days, wrapped in clean towels (we used paper towels, but you can certainly use a lint-free, clean kitchen towel), and changing out those towels daily.
Gluten-Free Vegan Whipped Cream Recipe
With all of the desserts we have planned on our “to try” list, there is one staple that is inevitably going to make an appearance on most of them: gluten free, vegan coconut whipped cream. There are many variations out there, and we have played around with most of them. It can be tough to get that balance of taste and texture just right.