We love brunch! Sunday breakfasts and brunches are among our favorite meals, and nothing welcomes a new Sunday like the smell of delicious baking muffins, wafting through the house. And really, how often do you get that indulgence now that you are gluten-free and vegan?
[NOTE: This recipe post originally appeared in our National Celiac Awareness Month series.]
Today’s recipe comes to you from the cookbook, 150+ Nutritious and Delicious Recipes for Gluten Free Breakfast, Lunch & Dinner, by Linda Williams. This book is stuffed full of delicious gluten free recipes that had our mouths watering as we were eating them!
This is not a vegan book, so like other cookbooks, you will have to get creative with substitutions for some recipes. Luckily, many of the non-vegan items, like eggs, can simply be replaced with their vegan counterparts, such as Ener-G Egg Replacer.
Vegan, Gluten-Free Berry Vanilla Almond Muffins
Ingredients
1 1/2 cups Pamela’s Baking & Pancake Mix
1/2 cup slivered almonds (optional, you can toast them first if you wish)
1 Tablespoon Ener-G Egg Replacer plus 4 tbsp water
1/3 cup applesauce
1 teaspoon vanilla
1/3 cup vanilla almond milk
1/2 cup melted butter alternative (whatever your favorite is)
1/4 cup good olive oil
1/2 cup blackberries or blueberries
Directions
First, preheat oven to 325. Mix the pancake mix and almonds. Mix eggs, applesauce, vanilla, almond milk, melted butter, and olive oil in a separate bowl. Combine. Carefully blend in the berries of your choice, and be careful not to smash them up. Scoop and drop approximately 1/4 cup into muffin tins. Bake for about 25 minutes depending upon your oven.
Have these delicious muffins with your morning coffee, or a mimosa, and start your Sunday off with a treat!
More Yum from the Happy Gluten-Free Vegan!
Gluten-Free Yeast-Free Vegan Sandwich Rolls Made from Red Lentils!
Gluten-Free Vegan Pumpkin Carrot Muffins
Easy Vegan Gluten-Free Faux Sourdough Rye Bread
Magic No-Knead Vegan Gluten-Free White Bread Recipe: Made in a Blender!
Super Easy Cheaty Gluten-Free Vegan Pizza Crust
Our Super-Easy No-Yeast Gluten-Free Vegan Bread Recipe is Great for Sandwiches Too!
Our Version of the Gluten-Free Vegan No-Knead Life-Changing Loaf of Bread (We think it's the best ye...
The Best Ever Easy 2-Ingredient Vegan Gluten-Free Flatbread and Pizza Crust Recipe - No Yeast!
Originally posted 2012-05-06 22:17:58.
*Receipts come from ISIPP
Our recipe book contains 50 of our favorite recipes, all vegan, all gluten-free, instantly downloadable!